Black Button Distilling is home to a variety of complex and intriguing spirits. Based in Rochester, 90% of Black Button’s ingredients are grown in New York. And Black Button’s whiskeys are truly expressive of the character of the local corn and wheat.
Its entry-level whiskey, Four Grain Straight Bourbon (60% corn mash), is smooth and delivers a spicy finish. But its Single-Barrel and Double-Barrel Straight Bourbons showcase intense vanilla, oak and caramel notes. They exude balance with long, silky finishes.
If you’re an Irish cream fan, check out the Bespoke Bourbon Cream. Its sweet vanilla notes compliment the creamy texture and flavor.