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ROCHESTER BUSINESS JOURNAL
Written by Thomas Adams
September 27, 2013
Black Button Distilling is home to a variety of complex and intriguing spirits. Based in Rochester, 90% of Black Button’s ingredients are grown in New York. And Black Button’s whiskeys are truly expressive of the character of the local corn and wheat.
Its entry-level whiskey, Four Grain Straight Bourbon (60% corn mash), is smooth and delivers a spicy finish. But its Single-Barrel and Double-Barrel Straight Bourbons showcase intense vanilla, oak and caramel notes. They exude balance with long, silky finishes.
If you’re an Irish cream fan, check out the Bespoke Bourbon Cream. Its sweet vanilla notes compliment the creamy texture and flavor.
We promise to deliver only the best buzz.
1344 University Avenue, Rochester, New York 14607
Open: Thursday 3pm-9pm • Friday 3pm-11pm • Saturday noon-11pm • Sunday 11am-5pm
72 Available
Join us in celebrating all things Rye with a special screening of Fire, Water & Grain: The Story of Empire Rye while sipping on a Rye Old Fashioned and nibbling on Rye Ravioli!
Black Button Distilling and Fee Brothers Bitters proudly present our first ever collaboration: Citrus Forward Gin Barrel-Aged Citrus Bitters.
