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$75.00
71 Available
Each batch is bottled anywhere from 42% alc/vol (84 Proof) up to 48% alc/vol (96 Proof) • 750mL
Our process is unique in that we use 94% Danko Rye grown on the shores of Conesus Lake. This big, bold, spicy grain captures the true spirit of the Empire State. Our temperature controlled fermentation and proprietary pot, column, pot, column distillation method all contribute to our unique flavor profile. And that is before being set to age in our custom charred barrels!
The Empire Rye requirement to use local grains and barrel down at a lower proof, in combination with our harsh NY winters and hot humid summers, all contribute to the unique flavor of this product. Unfiltered to provide you with true and authentic flavor, our Rye is best enjoyed neat, on the rocks or in a traditional whiskey cocktail.
Available for pick up only at our Tasting Room at 1344 University Avenue, Rochester, NY
Distilled & Bottled by Black Button Distilling, Rochester, NY
| Size | 750mL, Case of 6 Bottles 750mL |
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We promise to deliver only the best buzz.
1344 University Avenue, Rochester, New York 14607 – New Window
Open: Thursday 4pm-10pm • Friday 4pm-10pm • Saturday 11am-10pm • Sunday 11am-5pm
70 Available
Join us in celebrating all things Rye with a special screening of Fire, Water & Grain: The Story of Empire Rye while sipping on a Rye Old Fashioned and nibbling on Rye Ravioli!
Black Button Distilling and Fee Brothers Bitters proudly present our first ever collaboration: Citrus Forward Gin Barrel-Aged Citrus Bitters.
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