- 2 oz Four Grain Bourbon
- 1 oz Cranberry Syrup
- ½ oz Pineapple Juice
- Soda Water
Shake the bourbon, cranberry syrup, and pineapple juice with ice & pour into a glass. Top with soda water.
Cranberry Syrup: ¼ cup Sugar, ¼ cup Boiling Water, ⅛ cup Cranberries. Stir & steep for 20 minutes. Strain & allow to cool before use.